This Grilled Cheese and Bloody Mary combo is great for in between meals.
I don't know about you but when I have a Bloody Mary, I always think of the airport/airplanes/vacations. You know when you're on the plane and the flight attendant asks what you'd like to drink and you answer: "I'll have a ginger ale with ice please". Then the person next to you responds, "I'll have tomato juice on ice, with vodka, thank you". I immediately change my order and tell the flight attendant with a smile, "I'll have the same".
Find out the super simple recipe on the blog: artifactgirl.com
